The BBQ Pork Slider Board with Coleslaw is a fun, customizable dish perfect for entertaining. It features tender shredded BBQ pork, creamy coleslaw, and an array of fresh toppings and sides. Whether it’s for a party, game day, or a casual gathering, this slider board is easy to assemble and bursting with flavor.
Full Recipe:
Ingredients
For the Pork Slider Board:
- 4–5 lbs shredded BBQ pork
- 12 slider buns
- 10 oz potato chips
- 32 oz baked beans
- 1 small watermelon, cubed
- 1 cup dill pickle slices
- 2 small tomatoes, sliced
- Cilantro, for garnish
For the Coleslaw:
- 1/4 small head green cabbage, finely shredded
- 1/2 small head purple cabbage, finely shredded
- 1 cup shredded orange carrot
- 1/3 cup Marie’s Coleslaw Dressing
- Salt and pepper, to taste
Directions
- Prepare the Coleslaw:
- In a large bowl, combine the shredded cabbage and carrots.
- Add Marie’s Coleslaw Dressing and mix gently.
- Season with salt and pepper to taste.
- Prepare the Board:
- Optional: Prepare the BBQ pork a day or two in advance, or use store-bought shredded pork. Heat the pork, baked beans, and slider buns.
- Place 4 large bowls on a board to hold the BBQ pork, watermelon, baked beans, and coleslaw.
- Arrange dill pickle slices and tomato slices on the board.
- Fill open spaces with potato chips.
- Add hot items (beans and pork) and slider buns to the board.
- Garnish with fresh cilantro and serve!
Nutrients (Estimated Per Serving Based on an 8-Serving Board)
Nutrient | Amount Per Serving |
---|---|
Calories | ~450 kcal |
Carbohydrates | ~45 g |
Protein | ~20 g |
Fat | ~18 g |
– Saturated Fat | ~5 g |
Cholesterol | ~45 mg |
Sodium | ~750 mg |
Fiber | ~5 g |
Sugar | ~10 g |
This BBQ Pork Slider Board with Coleslaw is an inviting and flavorful centerpiece for any gathering, offering a mix of textures and tastes that everyone will enjoy!
The Allure of Slider Boards
Slider boards have become a popular choice for entertaining because of their customizable and interactive nature. Guests can build their sliders to suit their tastes, choosing from an assortment of toppings and sides. The BBQ Pork Slider Board, in particular, brings together the smoky, savory flavor of pulled pork with the tangy crunch of coleslaw, creating a harmonious balance of textures and tastes. The presentation on a large board adds a touch of elegance while keeping things casual and fun.
What Makes This Slider Board Special?
- Tender BBQ Pork:
The centerpiece of the dish, shredded BBQ pork, is slow-cooked to perfection, delivering smoky, savory, and slightly sweet flavors. It pairs beautifully with the other components, making each bite satisfying and flavorful. - Creamy Coleslaw:
A mix of green and purple cabbage with shredded carrots and creamy dressing adds a refreshing crunch and tangy balance to the richness of the pork. - Fresh and Colorful Toppings:
Dill pickles, juicy tomato slices, and cubed watermelon bring bursts of freshness and vibrant color to the board. - Interactive Experience:
Guests can assemble their sliders with their favorite toppings and sides, creating a personalized dining experience. - Visually Stunning Presentation:
The well-arranged components on a large board create a feast for the eyes and the palate.
Tips for Preparing the Perfect BBQ Pork Slider Board
- Prepare in Advance:
Cooking the BBQ pork a day or two ahead allows the flavors to develop and saves time on the day of your event. Reheat it just before assembling the board. - Use Quality Slider Buns:
Soft, slightly sweet buns like brioche or Hawaiian rolls enhance the overall flavor and texture of the sliders. - Keep It Warm:
Use small bowls or slow cookers to keep the pork and baked beans warm during serving. - Balance the Flavors:
Ensure a mix of savory, tangy, and sweet components. The smoky pork, tangy coleslaw, and sweet watermelon create a perfect balance. - Add Texture:
Include potato chips or crispy onions to add crunch and variety to the sliders.
Creative Additions and Variations
- Cheese Options:
Add a selection of cheeses like cheddar, Monterey Jack, or pepper jack for a creamy and flavorful twist. - Sauces and Condiments:
Include extra BBQ sauce, spicy mayo, or honey mustard for guests to customize their sliders. - Pickled Vegetables:
Pickled onions, jalapeños, or radishes can add a tangy kick and extra color. - Grilled Veggies:
Offer grilled zucchini, bell peppers, or mushrooms as toppings for a smoky, vegetarian-friendly addition. - Alternative Proteins:
Include pulled chicken or smoked turkey for variety, catering to different tastes and dietary preferences.
Serving Suggestions
- Arrange Thoughtfully:
Place each component in separate sections on the board for a visually appealing and easy-to-navigate setup. - Pair with Beverages:
Serve with refreshing drinks like iced tea, lemonade, or craft beer that complement the BBQ flavors. - Add a Side Salad:
Include a fresh green salad or pasta salad on the side to round out the meal. - Dessert Pairing:
Follow up with classic desserts like cookies, brownies, or fruit tarts for a sweet finish. - Keep It Casual:
Provide sturdy paper plates and napkins for easy cleanup, keeping the focus on enjoying the food and company.
Why This Slider Board is Perfect for Entertaining
- Ease of Preparation:
Most components can be made ahead of time, minimizing stress and allowing you to enjoy the event. - Interactive and Fun:
Guests love the freedom to customize their sliders, making the dining experience engaging and enjoyable. - Accommodates Large Groups:
The board format makes it easy to serve a crowd, and the variety ensures there’s something for everyone. - Versatile Presentation:
Whether it’s a casual outdoor gathering or a festive celebration, the slider board fits seamlessly into any setting. - Affordable and Accessible:
The ingredients are budget-friendly and readily available, making it an excellent option for hosts of all levels.
Healthier Modifications
While indulgent, the BBQ Pork Slider Board can be adjusted for a lighter version:
- Use Leaner Meat:
Opt for pulled chicken or turkey instead of pork for a leaner protein option. - Choose Whole-Grain Buns:
Swap white buns for whole-grain or gluten-free alternatives. - Lighten the Coleslaw:
Use a lighter dressing or substitute Greek yogurt for a creamy but healthier coleslaw. - Add More Veggies:
Increase the vegetable toppings, such as fresh spinach or arugula, for added nutrients. - Offer Healthier Sides:
Replace chips with baked veggie chips or fresh veggie sticks.
Conclusion
The BBQ Pork Slider Board with Coleslaw is a versatile, flavorful, and visually appealing dish that makes entertaining a breeze. Its combination of tender shredded pork, creamy coleslaw, and fresh sides offers a balance of flavors and textures that cater to a wide range of tastes. Perfect for casual gatherings, game days, or celebratory events, this slider board provides a fun, interactive dining experience that your guests will love.
With its customizable nature, you can adapt the recipe to suit your preferences, adding unique toppings, proteins, or sides. The ease of preparation, combined with its stunning presentation, ensures that this slider board will become a staple in your entertaining repertoire. Bring people together with this inviting dish and enjoy the simplicity, flavor, and fun it brings to your table.