Dinner

Creamy Lemon Pepper Pasta

This Creamy Lemon Pepper Pasta is a delightful dish that combines the refreshing zest of lemon with the richness of creamy sauce and parmesan cheese. It’s quick and easy to prepare, making it perfect for busy weeknights or when you need a comforting yet light meal. The addition of spinach adds a touch of freshness and color, making it a perfect dish for spring and summer. Whether served as a meatless meal or paired with protein like shrimp or grilled chicken, it’s sure to become a favorite.

Full Recipe:

Ingredients

  • 8 oz Pasta, cooked al dente
  • 2 tbsp Salted Butter
  • 1/2 tbsp Flour
  • 2 Cloves Garlic, minced
  • 1 tsp Lemon Pepper Seasoning
  • Salt to taste (more if using unsalted butter)
  • 1/3 cup Chicken or Vegetable Broth
  • Juice of 1/2 a Lemon
  • Zest of 1 Lemon
  • 1 1/4 cup Heavy Cream
  • 1/2 cup Grated Parmesan
  • 2 cups Baby Spinach
  • Freshly chopped Parsley to taste (optional)
  • Grated Parmesan for topping (optional)

Directions

  1. In a large pot over medium heat, melt the butter.
  2. Once melted, add the flour and cook for 1-2 minutes, stirring frequently.
  3. Add the garlic, lemon pepper seasoning, and salt, and cook for 30-40 seconds while stirring.
  4. Whisk in the chicken broth, lemon juice, and lemon zest. Let simmer for 1 minute.
  5. Add the heavy cream and cook for about 5 minutes, stirring occasionally until the sauce thickens.
  6. Stir in the grated parmesan and mix until smooth.
  7. Add the spinach and cook until it is almost wilted.
  8. Add the cooked pasta and stir to combine, letting it heat through for 3-4 minutes.
  9. Serve with freshly chopped parsley and extra grated parmesan if desired.

Nutrients

  • Calories: 450 kcal
  • Carbohydrates: 40g
  • Protein: 12g
  • Fat: 28g
  • Saturated Fat: 16g
  • Cholesterol: 80mg
  • Sodium: 800mg
  • Potassium: 370mg
  • Fiber: 2g
  • Sugar: 4g
  • Vitamin A: 780 IU
  • Vitamin C: 20mg
  • Calcium: 210mg
  • Iron: 2mg

Why You’ll Love Creamy Lemon Pepper Pasta

This pasta dish is a crowd-pleaser, and here’s why: It combines the refreshing zest of lemon with the richness of creamy sauce and grated parmesan, making it a balanced, satisfying, and indulgent meal. The best part? It’s incredibly easy and quick to prepare, so you can have a comforting meal ready in no time—perfect for busy weeknights. The creaminess from the heavy cream and parmesan cheese is beautifully contrasted with the sharp citrusy notes from the lemon, resulting in a flavor-packed pasta that’s both rich and light at the same time.

Perfect for Spring and Summer

The beauty of this dish lies in its versatility and how it perfectly fits the spring and summer seasons. The spinach adds a freshness that complements the creamy sauce, and the lemon zest brings brightness to every bite. The dish can be lightened up further with the addition of fresh veggies, or you can bulk it up by adding protein such as shrimp, grilled chicken, or tofu. It’s great as a meatless meal, but it’s also easily adaptable for anyone looking to include protein for a heartier dinner.

A Simple Yet Elegant Meal

One of the things that sets this dish apart is its simplicity. The ingredients are easy to find, and the process is straightforward. The buttery sauce is made with a combination of garlic, lemon pepper seasoning, and a touch of flour to thicken it, followed by the addition of chicken or vegetable broth for depth of flavor. Then, the heavy cream is stirred in to give the sauce its luscious texture. The richness of the sauce is balanced by the lemon juice and lemon zest, which brings a zesty kick to the dish.

The pasta and sauce are brought together with a handful of spinach that wilts perfectly into the creamy base, adding both a vibrant green color and a refreshing contrast to the rich flavors. The dish is finished off with grated parmesan, which melts into the sauce, making it even creamier, and the final touch of freshly chopped parsley brings a pop of color and fresh aroma.

The Versatility of Creamy Lemon Pepper Pasta

This dish’s versatility is one of the main reasons it’s such a winner in many kitchens. You can easily adapt it to suit your dietary preferences or make it a main course or a side dish.

  • Meatless Option: For a light, vegetarian meal, enjoy it with just the pasta, spinach, and sauce. It’s rich and satisfying on its own, making it the perfect meal for anyone seeking a lighter alternative without compromising on flavor.

  • Protein Pairing: Add grilled chicken, shrimp, or salmon to make it a more filling meal. The tangy lemon sauce pairs wonderfully with seafood, and the creaminess complements grilled meats perfectly. The protein options allow this dish to cater to a variety of tastes and preferences.

  • Add Vegetables: You can make the dish even more nutritious by adding sautéed veggies such as mushrooms, bell peppers, or zucchini, enhancing both the flavor and texture. The cream sauce provides a great base to blend in a wide range of vegetables.

Health Benefits of the Ingredients

While this dish is indulgent, it also provides a few health benefits thanks to the wholesome ingredients that go into it.

  • Spinach: Packed with vitamins A and C, iron, and folate, spinach is a powerhouse of nutrients. It’s low in calories and provides fiber, which helps with digestion and maintaining a healthy weight.

  • Lemon: Lemons are high in vitamin C, which helps boost your immune system. The acidity of the lemon also aids in digestion and promotes hydration, making it the perfect complement to this creamy pasta dish.

  • Parmesan Cheese: Parmesan is a good source of calcium and protein and provides a rich, savory flavor without needing a lot of it, making it a great way to add depth to the sauce.

A Meal That’s Quick, Easy, and Satisfying

One of the best things about this dish is its quick preparation time. It can be ready in just 30 minutes, making it ideal for busy nights when you need a flavorful meal without the fuss. Whether you’re making this for a casual dinner with friends or a cozy family meal, you’ll appreciate how simple and stress-free it is to prepare.

The sauce itself comes together in no time, and once the pasta is cooked, everything is combined into a creamy, cheesy, and bright dish that’s sure to be loved by everyone at the table. The balance of flavors, from the rich creaminess to the zesty lemon and the subtle heat from the lemon pepper seasoning, makes it an irresistible dish.

Conclusion: A Crowd-Pleasing Dish for Any Occasion

In conclusion, Creamy Lemon Pepper Pasta is a dish that offers the perfect combination of flavor, freshness, and creaminess. Its quick preparation time makes it ideal for busy weeknights, while its versatility ensures it can be customized to suit a variety of tastes and dietary preferences. The refreshing zest of lemon pairs perfectly with the richness of the creamy sauce, and the spinach adds a touch of color and freshness. Whether served as a meatless dish or paired with protein like grilled chicken or shrimp, this pasta dish is sure to become a staple in your meal rotation. It’s an easy, satisfying, and delicious option that will keep everyone coming back for more.

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