Description
Crock Pot Marry Me Chicken combines tender chicken breasts with a rich and creamy sauce made from heavy cream, Parmesan cheese, and sun-dried tomatoes. This versatile and flavorful dish is perfect for romantic dinners, family meals, or weeknight treats. Easy to prepare in a slow cooker, it’s a foolproof recipe that’s sure to impress.
Ingredients
Units
Scale
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 packet ranch seasoning mix
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
Instructions
- Sear the Chicken: Heat olive oil in a large skillet over medium-high heat. Season chicken breasts with salt and pepper. Sear for 2-3 minutes on each side until browned.
- Prepare the Crock Pot: Transfer the seared chicken breasts to the crock pot.
- Mix the Sauce: In a small bowl, whisk together ranch seasoning, heavy cream, garlic powder, onion powder, basil, and red pepper flakes.
- Combine Ingredients: Pour the sauce mixture over the chicken in the crock pot. Sprinkle the sun-dried tomatoes and Parmesan cheese over the top.
- Cook: Cover and cook on low for 4-6 hours, or until the chicken is cooked through and tender.
- Serve: Serve the creamy chicken with pasta, rice, or steamed vegetables for a complete meal.