Garlic Parmesan Chicken Drumsticks with Potatoes is a savory and simple one-pan meal that’s bursting with flavor. With juicy, marinated chicken drumsticks, crispy roasted potatoes, and a rich garlic parmesan coating, this recipe is perfect for a quick weeknight dinner or a casual family gathering. The best part? It’s easy to prepare with minimal cleanup. Simply marinate, bake, and enjoy a delicious meal in under an hour!

Full Recipe:

Ingredients

For the Marinade:

¼ cup olive oil
1 lemon, juiced
¼ cup grated Parmesan cheese
4 garlic cloves, minced
1 teaspoon smoked paprika
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon salt
½ teaspoon black pepper

For the Chicken and Potatoes:

10 small Yukon Gold potatoes, halved
10 chicken drumsticks

Directions

Prepare the Marinade: In a bowl, combine olive oil, lemon juice, Parmesan, garlic, smoked paprika, oregano, thyme, salt, and pepper. Mix well to create the marinade.
Marinate the Potatoes: Pour half of the marinade into a large resealable plastic bag. Add the halved potatoes to the bag, seal, and toss to coat. Set aside.
Marinate the Chicken: In another resealable bag, add the remaining marinade. Add the chicken drumsticks, seal, and toss to coat. Let the chicken and potatoes marinate for 15-30 minutes at room temperature.
Preheat the Oven: Preheat the oven to 400°F (200°C).
Bake: Arrange the marinated potatoes in a single layer on one side of a greased baking dish. Place the marinated chicken drumsticks on the other side. Cover with aluminum foil and bake for 45 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
Broil for Crispiness: Remove the foil, and set the oven to broil. Broil the chicken and potatoes for 8-10 minutes until golden brown and crispy, being careful not to burn them.
Serve: Brush any remaining marinade (not used on raw chicken) on top of the cooked chicken and potatoes for extra flavor. Garnish with fresh herbs, if desired, and enjoy!

Nutrients

Calories: 349 kcal (per serving)
Carbohydrates: 39g
Protein: 19g
Fat: 13g
Saturated Fat: 3g
Cholesterol: 72mg
Sodium: 369mg
Potassium: 1099mg
Fiber: 5g
Sugar:2g

A Perfectly Balanced One-Pan Meal

This recipe brings together two classic comfort foods: chicken drumsticks and roasted potatoes, combined with an irresistible garlic Parmesan marinade that infuses the chicken and potatoes with flavor. The best part is that this dish is a one-pan wonder, meaning you can bake both the potatoes and chicken on a single sheet, making it an excellent choice for anyone looking for a quick and easy meal with minimal cleanup.

The combination of crispy roasted potatoes and succulent chicken drumsticks makes for a hearty meal that will leave everyone at the table satisfied. The potatoes are perfectly roasted, creating a crispy outer layer while staying soft and tender on the inside. The chicken, marinated in a mixture of garlic, Parmesan cheese, and herbs, is cooked to juicy perfection, with a golden, flavorful skin. The two elements pair together wonderfully, and each bite offers a perfect balance of savory, tangy, and aromatic flavors.

The Flavorful Marinade: A Key Ingredient

The garlic Parmesan marinade is the key to making this dish truly stand out. Combining olive oil, lemon juice, and Parmesan cheese, the marinade offers a rich, tangy base that coats the chicken and potatoes, infusing them with layers of flavor. The garlic, oregano, thyme, and smoked paprika further elevate the taste, bringing out deep, earthy, and slightly smoky notes that complement the richness of the Parmesan.

The marinade not only imparts flavor but also helps tenderize the chicken, ensuring each drumstick stays juicy while developing a golden, crispy exterior as it bakes. The acid from the lemon juice helps tenderize the meat, while the olive oil ensures the skin crisps up beautifully. It’s a simple, yet highly effective marinade that transforms this dish into something special without requiring a long marinating time.

Crispy Potatoes for a Perfect Side

The Yukon Gold potatoes used in this recipe provide the perfect balance of flavor and texture. These potatoes are known for their smooth, creamy texture and slightly buttery flavor, making them an ideal choice for roasting. By halving the potatoes and marinating them in the same flavorful mixture as the chicken, they absorb all the savory goodness of the marinade, resulting in perfectly roasted potatoes that are both crispy on the outside and soft on the inside.

Roasting the potatoes alongside the chicken allows them to cook in the rendered fat from the chicken, adding even more flavor to the potatoes. As the potatoes roast, they become golden brown and crispy, perfectly complementing the juicy chicken. The added bonus of crispy potatoes provides a satisfying crunch, balancing the soft texture of the chicken, while giving the dish a comforting and familiar feel.

A Meal That’s Quick and Easy

One of the best aspects of Garlic Parmesan Chicken Drumsticks with Potatoes is how quick and easy it is to prepare. With just a short marinating time of 15-30 minutes, you can get everything ready in advance. The marinade is simple to make, and once it’s prepared, you just need to coat the chicken and potatoes, set them in the baking dish, and let the oven do the work.

Once baked, the dish is then broiled for 8-10 minutes to ensure the chicken and potatoes develop a golden, crispy finish. This short broiling time enhances the flavor and texture, creating a satisfying meal in under an hour. It’s an excellent option for those who want a hearty meal without spending too much time in the kitchen, making it a perfect weeknight dinner or weekend treat.

Minimal Cleanup for Maximum Convenience

One of the main appeals of this dish is the minimal cleanup required. Because the entire meal is prepared and cooked on a single sheet pan, there’s no need for multiple pots and pans, saving you time and effort. The oven method allows you to cook everything at once, meaning you can enjoy a fully prepared meal without dealing with the hassle of washing multiple dishes.

Additionally, the baking process gives you the opportunity to focus on other tasks, like preparing a side salad or setting the table, without having to hover over the stove. With only a few simple steps to follow and minimal cleanup required afterward, this recipe is perfect for those who want a satisfying, comforting meal without the stress of cooking.

Customizing the Dish to Suit Your Preferences

While the recipe is delicious as written, there are also plenty of opportunities to customize it to suit your tastes or dietary needs. For example, you can switch out the chicken drumsticks for chicken thighs or even chicken breasts if you prefer a different cut of meat. You could also swap the Yukon Gold potatoes for another variety, like red potatoes or sweet potatoes, for a different texture or flavor.

If you’re looking to make the dish healthier, you can reduce the amount of olive oil in the marinade or opt for a lighter cheese. For a spicy twist, consider adding a pinch of cayenne pepper to the marinade, or serve the dish with a side of hot sauce for extra heat. The versatility of this recipe means that you can adjust it to your liking and enjoy it in a variety of ways.

A Perfect Meal for Any Occasion

This dish is perfect for any occasion, whether you’re hosting a family dinner, preparing a casual weeknight meal, or impressing guests at a gathering. The hearty and satisfying nature of the chicken drumsticks and roasted potatoes makes this a great choice for a filling dinner that appeals to everyone. Plus, the garlic Parmesan flavors are universally loved, making it a dish that’s sure to be a crowd-pleaser.

It’s also a great option for meal prep, as it reheats well and maintains its flavor and texture even after being stored in the fridge. The chicken and potatoes can be enjoyed for several days, making it a convenient and tasty choice for busy schedules.

Conclusion: A Simple, Flavorful Family Favorite

In conclusion, Garlic Parmesan Chicken Drumsticks with Potatoes is a simple, flavorful dish that’s perfect for any meal. With juicy, marinated chicken, crispy roasted potatoes, and a rich, garlicky Parmesan coating, it’s a recipe that’s sure to satisfy both your taste buds and your appetite. Whether you’re looking for an easy weeknight dinner, a comforting weekend meal, or a dish to serve at a family gathering, this one-pan wonder is the perfect choice. Its minimal prep time, incredible flavors, and easy cleanup make it a go-to option for anyone who loves delicious, home-cooked meals with minimal effort.

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