Description
These Quick and Easy Pizza Rolls are a fuss-free, mouthwatering treat, perfect for a 15-minute meal. Encased in a crispy tortilla shell, they are filled with gooey mozzarella, savory bacon, and tangy tomato sauce, then garnished with fresh parsley. Customizable to suit any taste, they are ideal for busy weeknights, impromptu gatherings, or a quick homemade pizza fix.
Ingredients
- Tortillas
- Tomato sauce
- Bacon, cooked and chopped
- Mozzarella cheese, shredded
- Parsley, chopped
- Optional: Chopped onion, green pepper, hot sauce for a spicy kick
Instructions
- Preheat your oven to 200°C (392°F).
- Lay a tortilla flat on a clean surface. Spread a thin layer of tomato sauce over it.
- Sprinkle mozzarella cheese evenly on top of the sauce.
- Add the cooked bacon pieces across the tortilla. Include chopped onion and green pepper if desired.
- For a spicy flavor, drizzle hot sauce over the toppings.
- Roll up the tortilla tightly, ensuring the fillings stay inside.
- Place the rolled tortilla seam-side down on a baking sheet lined with parchment paper.
- Bake for 8-10 minutes or until the cheese is melted and the tortilla is slightly crispy.
- Remove from the oven and cool for a minute. Slice the roll into 1-inch pieces using a sharp knife.
- Garnish with chopped parsley and serve warm.
- Prep Time: 5 minutes
- Cook Time: 10 minutes